A Refreshing Bite: Watermelon Feta Skewers
To mark the moment, we’re sharing an appetizer recipe that feels right at home with your Resting Beach Face design package—sunny, refreshing, and effortlessly cool.
We all love a poolside snack. Light. Bright. Easy to grab between sips of something icy. But what if that snack also looked like it belonged on the cover of a coastal living mag?
Meet the Watermelon Feta Mint Skewers—a bite-sized trio of juicy sweetness, salty tang, and crisp herbs. It’s the kind of flavor combo that feels like a beach vacation... for your taste buds!
Ingredients:
- 24 ½-inch squared cubes of watermelon
- 12 ½-inch squared cubes of feta cheese
- 12 fresh basil or mint leaves
- Premade balsamic glaze
Instructions:
- Place a cube of feta along with a fresh basil or mint leaf between two cubes of watermelon.
- Skewer together with a wood or metal pick.
- Continue with remaining watermelon, feta, and basil or mint leaves.
- Arrange your skewers on a serving platter.
- Drizzle with balsamic glaze and enjoy!
Recipe credit: Inspired by the breezy flavor combos by Mary Disomma.